Etienne's Signature Smoky Blend 

Douwe Egberts very own Master Blender, Etienne Moernaut, brings you a range of three coffees made to his exacting standards, reflecting hours of his hard work, and 250 years of Douwe Egberts experience, in selecting the right blend of beans and roasting them to extract the best flavours. The result is a Limited Edition ‘Signature” Blend.

The Smoky Blend is a soft and delicate coffee, with subtle smoky notes, and a mellow and mild finish on the palate. The hand selected beans in this blend come together to produce a rounded texture and layered flavour, with the hint of smoke coming through on the finish. 

Coffee Recipe

Cinnamon SpiceCinnamon Spice- geplaatst door Douwe Egberts

Ingredients:
1 mug Senseo® Dark Roast coffee
1.5 tablespoons cinnamon syrup
Whipped Cream
Ground Cinnamon
 
Preparation:
Pour the cinnamon syrup into a large mug. 
Add the hot coffee & give it a stir. 
Sprinkle in some cinnamon & top with whipped cream.

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